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Luks : Mustard varieties

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Crop:
Mustard varieties
Ripeness group:
Mid-season
Type:
Spring
Kind:
Sareptskaya

High-yileding middle-early ripening variety with high level of adaptability to environmental conditions of cultivation

Cultivation regions – all regions of the Russian Federation

Variety is characterized by an increased content of physiologically active oleic and linoleic fatty acids (80-85 %) and complete absence of erucic acid

Tolerates drought better than other varieties, resistant to brown rust

Due to its resistance to seed cast, variety is characterized by a good cultivation technology and provides high benefit in cultivation production

You can contact the sales department by phone 8 800 700 75 85
Characteristics
Cultivation regions
Productivity of land 25 t/ha
Oil content 48,0 %
Weight of 1000 seeds 3,8
Essential oil content 0,80
Erucic acid 0-0,5

Regions of admission: Northern , Northwestern, Central, Volgo-Vyatsky, Central Black Earth, North Caucasian, Srednevolzhsky, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far Eastern.

Russia
CIS